Busanbokjip (부산복집)

Информация

Фирменное блюдо

bok (puffer fish) cook

Меню

bok-maeuntang (spicy puffer fish stew), bok-bulgogi (puffer fish- bulgogi), bok-shabu (puffer fish-seafood and vegetables shabu-shabu)

Часы работы

11:00 ~ 22:00

Выходные

Fourth Sunday

Бронирование

Open to Reservations

Описание

This is a specialty restaurant of fresh swellfish dishes that have been loved by customers for the past
35 years. Crispy and moist radishes and leeks, the taste of soup made from sea tangle are
memorable for a long time. This place is quite busy so that it is better to make reservations in
advance during the winter.

Как добраться

Seoul Songpa-gu Ogeum-dong 48-13

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